Cut the plum in half along the cleft, twist to separate, and remove the pit with a knife tip.
Beach plums are about the size of a cherry and are much more tart than standard supermarket plums. They are typically ready to harvest in .
"Plum Crazy" often refers to —a small, tart wild fruit found in coastal areas—or the popular crafting and cooking blog, Plum Crazy About Coupons . 1. Handling Beach Plums
Boil pitted plums with water and sugar for 5–10 minutes until reduced. Sieve the mixture and sweeten with honey to taste.
While they can be eaten raw, they are most famous for being made into jellies, jams, and sauces.