: Soma presents a French-inspired take on a Japanese classic: Quail Stuffed with Risotto and Eggs
Soma Yukihira completes his week-long internship at , a new French restaurant opened by Totsuki alumnus Kojiro Shinomiya. The episode highlights Soma's growth as he transitions from simply imitating others to developing his own unique culinary voice. Key Events Shokugeki no Souma: Ni no Sara Episode 13
: After passing the Stagiaire challenge, Soma returns to the academy with newfound confidence and a refined style, ready to take on the Elite Ten. : Soma presents a French-inspired take on a
The final episode of (The Second Plate), titled "Pomp and Circumstance," serves as the conclusion to the Stagiaire arc. Episode Overview titled "Pomp and Circumstance